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Cochise County Library District
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Bobby Flay's bold American food : more than 200 revolutionary recipes
Title:
Bobby Flay's bold American food : more than 200 revolutionary recipes
Bold American food
Author:
Flay, Bobby.
Schwartz, Joan, 1938-
Format:
Book
ISBN:
9780446517249
Publication Information:
New York : Warner Books, c1994.
Subject Term:
Cooking
, American --
Southwestern
style.
Cooking
, American --
Southwestern
style. (OCoLC)fst01753234
MARC View
Available:
1
Library
Shelf Number
Status
Bisbee (Copper Queen Library)
Bisbee (Copper Queen Library)
641.5979 FLAY
Adult Non Fiction
Unknown
Bound With These Titles
On Order
SD_ILS:553617
Flay, Bobby.
Bold American food
Bobby Flay's bold American food :
Flay, Bobby.
Bobby Flay's bold American food : more than 200 revolutionary recipes
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